Schälfelar - TYPISCHER TIROLER PELLKARTOFFEL ABEND

Quaint, convivial, and quintessentially Tyrolean.

Experience a centuries-old tradition of Alpine cuisine in a convivial setting at the Schälfelar. The evening begins in style with a reception featuring an aperitif and delicate appetizers, followed by a warming soup as a starter.

The centerpiece of this culinary evening is a rustic wooden table set with steaming jacket potatoes surrounded by a fine selection of traditional side dishes. Help yourself and mix and match to your heart’s content: Spicy alpine cheese, real farm butter, cold-smoked salmon trout, crispy fried bacon, pickled vegetables, and hearty meat salad are all waiting for you. A dessert sweetly rounds out this authentic Tyrolean evening.

Come on by, share the meal, and enjoy pure Alpine joie de vivre!

This menu is also available for vegans. Please let us know in advance!

• Soup | Jacket potatoes – Sides: Alpine cheese, farm butter, cold-smoked salmon trout, fried bacon, pickled vegetables, meat salad | Dessert
• Includes aperitif and appetizers
• Price: €44 per person
• Important!: If you have any allergies or food intolerances, please be sure to let us know immediately upon booking or at least 3 days before the event so that the kitchen can prepare alternatives in time.

Accompanying beverages are available separately and not included in the price!

Important Information Regarding Participation:

• Cancellation: Due to fixed menu planning and food procurement, cancellations or refunds for tickets are not permitted. However, tickets are transferable to other people.
• Admission: Please be sure to bring your ticket or QR code to the event. For organizational reasons, admission without a ticket is not possible.